Vietnamese Braised Pork Belly (Thịt Kho Tà u) — The Ultimate Comfort Food Recipe
Braised Pork belly (Thịt kho tà u) is a classic Vietnamese dish made by slowly braising pork belly and eggs in a savory-sweet fish sauce and coconut water broth — rich, comforting, and the kind of home-cooked meal that tastes like it’s been simmering all day.